Irresistible Caramel Chocolate Crunch (Print)
Rich caramel, chocolate, and crispy rice layers create an unforgettable dessert packed with crunch.
# Ingredients:
→ Base
01 -
2 cups rice cereal
02 -
1/2 cup unsalted butter
→ Chocolate Layer
03 -
1 cup chocolate chips
→ Caramel Layer
04 -
1 cup caramel sauce
→ Toppings
05 -
1/4 cup chopped mixed nuts
# Steps:
01 -
Melt butter in a saucepan over low heat, then add chocolate chips and stir continuously until fully smooth.
02 -
Add caramel sauce to the melted chocolate mixture and blend thoroughly until homogeneous.
03 -
Remove saucepan from heat and fold in rice cereal along with chopped nuts, ensuring even distribution.
04 -
Transfer mixture into a greased rectangular pan and spread evenly, pressing lightly to compact.
05 -
Refrigerate until fully firm, then slice into bars and present for enjoyment.
# Additional Notes:
01 -
Store bars in an airtight container to maintain optimal freshness.
02 -
Vary the type of nuts for different flavour profiles.
03 -
Adjust proportions of chocolate and caramel to suit personal preference.