Herbed Cheese Cucumber Bites (Print)
Dainty tea bites with crisp cucumber and flavorful herb cream cheese on soft white bread. Takes just minutes to make!
# Ingredients:
01 -
1 loaf of your preferred bread, crusts trimmed
02 -
8 ounces softened cream cheese
03 -
3 tablespoons mayo
04 -
¼ teaspoon garlic powder
05 -
1 teaspoon freshly chopped chives
06 -
2 teaspoons freshly chopped dill
07 -
1 English cucumber, sliced thin
08 -
Black pepper, as needed
09 -
Salt, as needed
# Steps:
01 -
Grab a small bowl, toss in the cream cheese and mayo, and mix until it’s nice and creamy. Stir in the dill, garlic powder, and chives, then season it with some salt and pepper.
02 -
Spread a good amount of the cheese mix over one side of each bread slice.
03 -
Lay the cucumber slices onto half the bread pieces. If you like, sprinkle a bit more fresh herbs for extra flavor.
04 -
Top with the other bread slices, pressing gently. Chop off the crusts, then slice each sandwich into three pieces.
05 -
Enjoy them right away, or cover and store in the fridge where they’ll stay fresh for a day.
# Additional Notes:
01 -
If you have extras, wrap them up and refrigerate for no longer than one day.