Easy Thanksgiving Side Dishes (Print-Friendly Version)

A collection of simple and tasty sides ideal for feeding a crowd this Thanksgiving.

# Ingredients Required:

01 - 570 g green beans
02 - 475 g cranberry sauce
03 - 720 g mashed potatoes
04 - 165 g corn
05 - 240 g stuffing mix
06 - 240 ml gravy

# Detailed Directions:

01 - Trim the green beans and steam them until tender.
02 - Cook the cranberry sauce according to package instructions.
03 - Boil the potatoes until soft, mash them, then mix in butter and cream.
04 - Warm the corn in a saucepan over medium heat until heated through.
05 - Prepare the stuffing according to package instructions.
06 - Warm the gravy in a small pot over low heat until hot.

# Helpful Advice:

01 - Adjust seasoning to taste.
02 - Use fresh or frozen green beans.
03 - Mashed potatoes can be prepared ahead and reheated.

Return