Goat Cheese Tomato Basil (Print-Friendly Version)
Creamy goat cheese mixed with fresh tomato, basil, and garlic, perfect for a flavorful snack.
# Ingredients Required:
→ Dairy
01 -
225 g soft goat cheese
→ Produce
02 -
150 g ripe tomatoes, diced
03 -
15 g fresh basil leaves, chopped
04 -
2 garlic cloves, minced
→ Condiments
05 -
30 ml extra virgin olive oil
06 -
15 ml lemon juice
07 -
Salt, to taste
08 -
Black pepper, to taste
# Detailed Directions:
01 -
In a mixing bowl, gently combine diced tomatoes, minced garlic, crumbled goat cheese, and chopped basil.
02 -
Drizzle in olive oil and lemon juice, stirring carefully until ingredients are well incorporated but retain texture.
03 -
Add salt and black pepper according to preference, mixing lightly to distribute seasoning evenly.
04 -
Transfer mixture to a serving bowl and garnish with additional basil leaves or a drizzle of olive oil if desired.
05 -
Offer alongside crackers or fresh vegetable sticks for dipping.
# Helpful Advice:
01 -
For a smoother consistency, process the mixture briefly in a food processor. Adjust lemon juice and seasoning to enhance flavor.