Decadent Oreo Brownie Treat (Print-Friendly Version)
Rich chocolate brownie squares filled with crunchy Oreo pieces for a perfect indulgent bite.
# Ingredients Required:
→ Dairy and Fats
01 -
227 grams unsalted butter
→ Sweeteners
02 -
400 grams granulated sugar
→ Eggs and Flavorings
03 -
4 large eggs
04 -
5 milliliters vanilla extract
→ Dry Ingredients
05 -
100 grams unsweetened cocoa powder
06 -
120 grams all-purpose flour
07 -
2.5 milliliters salt
08 -
2.5 milliliters baking powder
→ Add-ins
09 -
160 grams chopped Oreo cookies
# Detailed Directions:
01 -
Set the oven temperature to 175°C and prepare for baking.
02 -
Lightly grease the baking pan to prevent sticking.
03 -
Melt the butter and combine it thoroughly with the granulated sugar.
04 -
Add the eggs and vanilla extract to the mixture, stirring until homogeneous.
05 -
Sift in cocoa powder, all-purpose flour, salt, and baking powder; fold gently until just combined.
06 -
Gently fold the chopped Oreo cookies into the batter evenly.
07 -
Pour the prepared batter into the greased baking pan, smoothing the surface.
08 -
Bake for 25 to 30 minutes until a toothpick inserted near the center comes out with moist crumbs.
09 -
Allow to cool completely before slicing into 16 squares for serving.
# Helpful Advice:
01 -
For fudgier texture, remove from oven slightly before fully set. Optionally, sprinkle sea salt on top for balance. Store airtight at room temperature for up to three days.