Easy Oven Baked Chicken Bites (Print)

Crispy chicken bites packed with flavor, baked golden with garlic, paprika, and Parmesan. Perfect for sharing.

# Ingredients:

01 - 680 g boneless, skinless chicken breasts

02 - 2 tablespoons olive oil

03 - 1 teaspoon garlic powder

04 - 1 teaspoon smoked paprika

05 - 0.5 teaspoon salt

06 - 0.5 teaspoon ground black pepper

07 - 25 g grated Parmesan cheese

08 - 2 tablespoons honey

09 - 2 tablespoons low-sodium soy sauce

01 - Preheat oven to 200°C. Lightly coat a baking dish with nonstick cooking spray.

02 - Slice chicken breasts into bite-sized pieces. Season thoroughly with salt and pepper.

03 - In a bowl, combine olive oil, garlic powder, smoked paprika, and grated Parmesan, mixing until a thick paste forms.

04 - Evenly coat each chicken piece with the seasoning paste and arrange in a single layer on the prepared baking dish.

05 - Bake for 20–25 minutes or until golden brown and fully cooked. Ensure internal temperature reaches 74°C.

06 - While chicken bakes, mix honey and low-sodium soy sauce in a bowl to create the dipping sauce.

07 - Serve bites warm with sauce drizzled on top or offered alongside for dipping.

01 - Arrange chicken pieces in a single layer for uniform browning and even cooking.

02 - Allow chicken to rest for a few minutes before serving to maximize juiciness.