Virgin Strawberry Pina Colada (Print)
A creamy blend of strawberries, coconut, and pineapple, served chilled and topped with fresh fruit for summer delight.
# Ingredients:
→ Drink Base
01 -
400 grams fresh or frozen strawberries, hulled
02 -
240 millilitres coconut milk or coconut cream
03 -
120 millilitres pineapple juice
04 -
15 millilitres honey or agave syrup, optional
05 -
200 grams ice
→ Garnish
06 -
Fresh strawberries, whole or sliced
07 -
Pineapple wedges
# Steps:
01 -
Place strawberries, coconut milk or cream, pineapple juice, honey or agave syrup if using, and ice in a blender. Blend on high speed until smooth and creamy.
02 -
If the mixture is overly thick, gradually add more pineapple juice or coconut milk until desired texture is achieved.
03 -
Divide the blended mixture evenly among serving glasses. Garnish with fresh strawberries and pineapple wedges for an appealing finish.
04 -
Serve immediately while chilled to preserve freshness and optimal mouthfeel.
# Additional Notes:
01 -
For the brightest flavor, use ripe strawberries and ensure all components are well chilled before blending.