Who We Are

At How To Gourmet, we focus on straightforward recipes using easy-to-find ingredients. We want to encourage delicious, comforting home-cooked meals that anyone can make.
  • Explore What’s Here

    • Easily filter recipes by tags like under-30-minutes, vegetarian, freezer-friendly, and more.
    • Tips and tricks to make your cooking process smooth and stress-free.
    • Thermomix (Vorwerk) specific recipes crafted for fans of the device.
    • An assortment of straightforward recipes from various world cuisines.
    • Simple site navigation designed for you to discover the ideal recipe fast.
  • Our Story

    • Started in 2025 after a thoughtful year-long preparation that began in 2024.
    • Sandra’s passion for home cooking sparked the concept behind it.
    • Our contributors hail from all over the world — Morocco, France, the U.S., Spain, and Nigeria.
    • It’s a free resource designed to welcome cooks of all skill levels.
    • A platform celebrating a rich mix of culinary traditions across the globe.
  • Our Mission

    • Encouraging easy-to-follow, healthy, and flavorful recipes.
    • Building a welcoming community eager to cook, share, and enjoy food together.
    • Motivating folks to cook at home, even with limited time or ingredients.
    • Focusing on easy traditional recipes alongside Thermomix-inspired dishes.
    • Helping everyone to embrace the joy of homemade meals.
  • How We Pick Recipes

    • We carefully test every recipe before it goes live on howtogourmet.com.
    • User feedback is a key part of refining the instructions and photos.
    • Clear, concise, and accessible recipes are our top priority.
    • We ensure each dish strikes the right balance between flavor, convenience, and practicality.
    • Timings, photos, and steps are checked multiple times to guarantee accuracy.