01 -
Fill a cocktail shaker halfway with ice cubes.
02 -
Pour vodka into the shaker, followed by blue curaçao and crème de violette.
03 -
Add freshly squeezed lemon juice and simple syrup to the shaker.
04 -
Secure the lid and shake the mixture vigorously for 15 seconds until chilled and well combined.
05 -
Strain into a chilled coupe or martini glass.
06 -
Garnish with a lemon twist or a maraschino cherry as desired.
07 -
Present immediately to enjoy the cocktail’s vibrant color and refreshing taste.