Thanksgiving Chocolate Strawberries (Print-Friendly Version)
Fresh strawberries dipped in dark chocolate and drizzled with white chocolate for a festive delight.
# Ingredients Required:
→ Fruits
01 -
454 grams fresh strawberries
→ Chocolate
02 -
227 grams dark chocolate, chopped
03 -
57 grams white chocolate, chopped
# Detailed Directions:
01 -
Wash the strawberries thoroughly and pat them dry completely to ensure the chocolate adheres well.
02 -
Gently melt the dark chocolate using a microwave or a double boiler until smooth.
03 -
Dip each strawberry into the melted dark chocolate, covering it entirely.
04 -
Place the coated strawberries on parchment paper to prevent sticking.
05 -
Melt the white chocolate and drizzle it over the dark chocolate-coated strawberries for decoration.
06 -
Allow the strawberries to set at room temperature or refrigerate until the chocolate hardens completely.
# Helpful Advice:
01 -
Use high-quality chocolate for optimal flavor. Ensure strawberries are fully dry before dipping to improve chocolate adhesion. For a festive presentation, decorate with themed sprinkles or edible glitter.