01 -
Gently muddle the fresh mint leaves and dried lavender flowers together in a serving glass to release their aromatic oils.
02 -
Add the fresh lime juice and honey or agave syrup to the muddled mixture, stirring thoroughly until well combined.
03 -
Fill the glass with ice cubes to chill the mixture effectively.
04 -
Pour sparkling water over the ice, gently stirring to integrate all flavors.
05 -
Decorate with additional mint leaves and lavender flowers if desired before serving.