Top Picks Selected by Sandra and Team - Page 28

These dishes are among How To Gourmet's beloved team selections. They’re tasty, easy, and uniquely satisfying—perfect for everyone.

305 results are available in this collection. Page 28 of 34

Sandra's Curated Favorites

A stack of cinnamon roll blondies on a plate.
Cinnamon Roll Blondies Bars

Buttery blondies with warm cinnamon swirls and tangy cream cheese icing - a delightful twist on classic cinnamon rolls.

A glass of cherry vanilla fizzy drink.
Cherry Vanilla Soda Drink

A refreshing fizzy drink combining fresh cherries and vanilla in a homemade syrup topped with sparkling soda water.

Two glasses of purple drink with straws.
Ube Horchata Purple Drink

A vibrant purple fusion beverage blending traditional horchata flavors with sweet Filipino ube for a creamy, aromatic treat.

A stack of raspberry coconut delight.
Raspberry Coconut Fudge Treat

Creamy coconut fudge infused with fresh raspberries and lemon zest, sweetened naturally with maple syrup for a delicious treat.

A slice of Oreo cheesecake cookie cup.
Oreo Cheesecake Cookie Cups

Chocolate cookie cups with creamy Oreo cheesecake filling - a perfect two-bite dessert combining rich cocoa and sweet cream cheese.

Two glasses of green tea with mint and lemon.
Green Tea with Mint Lemon

A refreshing blend of steeped green tea, honey, fresh fruits, and sparkling water garnished with mint - perfect for hot summer days.

A sandwich with bacon and chicken.
Chopped Chicken Bacon Ranch Sub

Grilled chicken thighs, crispy bacon, and fresh veggies chopped with ranch dressing and melted mozzarella on a toasted sub roll.

A sandwich with bacon and chicken.
Chopped Chicken Bacon Ranch Sub

Grilled chicken thighs and crispy bacon chopped with fresh veggies, mozzarella and ranch dressing on a toasted sub roll.

Two glasses of purple drink with straws.
Ube Horchata Purple Drink

Creamy rice milk blended with purple ube, aromatic cinnamon and sweet condensed milk for a refreshing Filipino-Mexican fusion.